I love mango shakes and juice, but the Indians added yogurt to the mix to come up with this delicious shake. I love mango lassi – it’s creamy-fruity-yummy, it’s healthy, and it’s very refreshing on a hot summer day. Make with our own Philippine mangoes for the best tasting lassi ever : )
- Mix in a blender 1 cup plain yogurt, 1/2 cup milk, 4 teaspoons sugar (to taste), and 1 cup chopped mango.
- Blend for 2 minutes, sprinkle with some cardamom and cinnamon, and serve!